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Monty's Welsh Rarebit

Steak and Monty’s with herby dumplings

Monty’s Sunshine Batter

Sausage and Monty’s with pepper and onions

Cheesy beer soup

Monty’s Sunshine Batter

 

Ingredients

100g Self Raising Flour
A pinch of Salt
150ml Monty’s Sunshine


Directions
Sieve the flour and salt into a bowl, make a well in the centre, then pour in the beer and whisk until well blended and smooth.
This makes a light crisp batter suitable for fish or vegetables.
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